Pulled pork with onions, tomatoes and poblano peppers topped with Monterrey Jack cheese and egg "tortilla" strips over a bed of Mexican rice. Served with a flour tortilla and tomatillo sauce.

Sandwich style with Nutella and your choice of bananas or strawberries. Two eggs your way and choice of ham, bacon or sausage.

Eggs scrambled with imitation crab meat, cream cheese and green onion. Served on an English muffin and topped with lemon dill hollandaise. Served with hash browns and fresh fruit.

Smoked salmon I cream cheese with a hint of lemon and dill. Served with fresh fruit and choice of bread.

Mesquite smoked turkey breast & baked ham with Swiss cheese, egg-batter dipped and fried golden brown. Served with choice of lunch side item.

Our version of this classic dish. Savory chicken and vegetables ladled over open-faced biscuits.

Warm Fruit Cobblers